YELLOW CLEANER Chemical Protective Gloves

• Back Material · Latex
• Color · Yellow
• Cuff Material · Latex
• Cuff Style · Open
• Grip Finish · Textured
• Length · 30 cm
• Liner Material · Cotton
• Liner Style · Flock Lined
• Material · Latex
• Palm Material · Latex
• Seam Material · Latex

Standards

• EN ISO 374-1:2016

  Protective gloves with the EN 374-1 rating are tested for their ability to resist dangerous chemicals and micro-organisms, including how well they prevent leaks, chemical breakthrough, and material degradation. This rating helps you select gloves that provide certified protection for your hands when working with hazardous substances.

  Test results

  • Specified Requirements Type A

    Provides the highest level of chemical protection for gloves, offering resistance against permeation for at least 30 minutes for a minimum of six specific chemicals. This makes it suitable for handling a variety of chemicals.

• EN 374-5:2016

  Gloves with the EN 374-5 rating are tested for protection against microorganisms like bacteria, fungi, and viruses. This ensures the gloves act as a reliable barrier, helping to keep you safe from harmful germs and reduce the risk of infection.

• EN 388:2016

  Gloves and arm protectors with the EN 388 rating are tested for protection against mechanical risks like abrasion, cuts, tears, punctures, and sometimes impact. This helps you choose protective gear with the right level of durability and safety for tasks that involve these hazards.

  Test results

  • Abrasion Resistance Level 1

    Provides basic resistance against scraping and surface wear for low-risk tasks.

  • Cut Resistance, Coup Test Level 0

    Provides no rated protection against cuts from a rotating circular blade under constant force.

  • Cut Resistance, ISO 13997 Level X

    Provides the highest level of cut protection, passing a specialized test for materials that dull blades.

  • Puncture Resistance Level 0

    Offers no protection against puncture hazards.

  • Tear Resistance Level 1

    Provides basic resistance against snagging or catching on rough surfaces, offering minimal protection from tearing.

Labels

• Food Safe

  Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.

• PPE Category 3

  PPE stands for "personal protective equipment." PPE Category 3 refers to equipment that is complex and provide the highest level of protection such as powered respirators, SCBA, and full body suits. In Europe, PPE Category 3 must meet certain safety standards set by the European Union, which means that it must be designed and manufactured to protect the user without causing harm. Companies that make or sell PPE must prove that it meets these standards. They also must have a quality management system in place, have to be audited regularly by a notified body and have to have a technical documentation.